Amber Rum
98 points
Double Gold at the San Francisco World Spirits Competition 2026.
Gold at The Spirits Business Global Rum Masters 2026.
Finalist for Best Aged Rum at the San Francisco World Spirits Competition 2026.
Award-winning rum
Double Gold twice, for our pure, all natural rum from the shores of the St. Anna Bay, Curaçao
Our Rums
Curaçao born and bred
Three classics, all natural: no additives, no added sugar and no coloring. Produced and bottled on the St. Anna Bay in Willemstad.
White Rum
- 40% ABV
- Unaged
Fresh and lively, with green cane, bright citrus zest and a crisp finish: the natural base for a Daiquiri or a Mojito. A refreshment on the beach.
Amber Rum
- 43% ABV
- Aged minimum of 2 years
Smooth and elegant, with vanilla, honey and gentle oak, and a silky finish with a spicy kick. The perfect golden hour moment.
Aged 5 Years
- 43% ABV
- Aged minimum of 5 years
Rich and layered, with dark chocolate, caramel and toasted oak, and a long, lingering finish. Made to be sipped and savored.
Awards
Double Gold, twice. In 2026, all three rums came home with medals from two of the industry’s leading blind-tasting competitions, in San Francisco and London.
-
-
Aged 5 Years
97 points
Double Gold at the San Francisco World Spirits Competition 2026.
Gold at The Spirits Business Global Rum Masters 2026.
-
White Rum
Silver twice
Silver at the San Francisco World Spirits Competition 2026.
Silver at The Spirits Business Global Rum Masters 2026.
The flavors
Our White Rum, infused with natural fruit extract and a touch of cane sugar. 30% ABV. Six flavors, one island.
- PassionfruitFragrant and tropicalDiscover Passionfruit Rum
- MangoFresh and fruityDiscover Mango Rum
- CoconutCreamy and smoothDiscover Coconut Rum
- TamarindPlummy and tangyDiscover Tamarind Rum
- PineappleRipe and juicyDiscover Pineapple Rum
- LemonBright and zestyDiscover Lemon Rum
Mix it up
Our favorite ways to pour it, from the beach to the bar.
MojitoWhite RumFresh mint, lime and soda. The beach in a glass.
Piña ZabalaAmber RumPineapple, coconut water and lime. Like a piña colada, only lighter.
Anna ParchitaAmber RumPassion fruit, coconut and lime. Made for lazy afternoons.
Storm in the BayAmber Rum and Aged 5 YearsSpicy ginger and lime. Our island take on a rum and ginger beer classic.
Club 1865Aged 5 YearsStirred with vanilla liqueur and agave, finished with orange peel. An Old Fashioned, Curaçao style.
Come by the RumLocker
Our home in Punda, Willemstad.
The RumLocker Tour
Book your private tasting
Learn how we make our rum, and taste it at the source.
- From cane to barrel, up close
- Our full range of rums, plus tastings straight from the barrel
45 to 60 min · Max. 12 people · Free pickup from selected hotels
Book your tour
Pour the rum of Curaçao
We supply bars, restaurants, hotels and shops across the island, with delivery, tastings and menu support. Want AnnaBay Club on your menu or shelf? Let’s talk.
Get in touch